Alamo Prime Steakhouse Opens November 12 in The Colony, Texas: 5,200 Square Feet, About 170 Seats, Chef Jacob Williamson at the Helm
Alamo Prime Steakhouse will officially open on Thursday, November 12, at Grandscape in The Colony, Texas, at 5765 Grandscape Blvd. The 5,200-square-foot restaurant will accommodate approximately 170 guests, including bar seating.
The concept comes from Identity Hospitality Group. Managing Partner and Executive Chef Jacob Williamson leads the kitchen. Williamson is a Dallas native and fourth-generation Texan with more than 15 years of culinary experience, and the group is led by Managing Partner Marlon Tapanes.
The menu celebrates Texas ingredients and ranching traditions with Mexican influences, opening with starters including Beef Bourguignonne Tacos with red wine-braised Wagyu, Texas Quail Lollipops wrapped in thick-cut bacon, Maine Lobster Arancini and Crab Rangoon Eggrolls.
Steaks include a 7-ounce Prime Filet, a 12-ounce Ribeye, an 8-ounce Picanha, a 10-ounce Texas Wagyu Skirt Steak and a 36-ounce Texas Wagyu Tomahawk Chop, house-aged and designed for two. Reservations are available through OpenTable.
(Source: FSR Magazine)
Source: FSR Magazine
Published by GSM · USA (original Chinese edition)
Photo: 图：炭烤肋眼牛排（资料图）。照片：CC BY 2.0，经 Wikimedia Commons。 / Photo: A grilled ribeye steak (file photo). Photo: CC BY 2.0, via Wikimedia Commons.
