Miami Restaurant Area 31 Holds Its Grand Reopening Celebration on the Night of November 12: On the 16th Floor of Kimpton EPIC, With a New Menu Led by Executive Chef Alvaro Rayón de Jaime
MIAMI, Florida — Area 31, a seafood restaurant, has reopened after a comprehensive renovation, and its grand reopening celebration is on the night of Thursday, November 12.
The restaurant is on the 16th floor of Kimpton EPIC Hotel in downtown Miami, at 270 Biscayne Blvd Way, Miami, FL 33131. Nearly 20 years after it first opened, it returns with a redesigned space by RoseBernard Studio under the design theme Illuminate.
The new menu is led by Executive Chef Alvaro Rayón de Jaime. It opens with an Ossetra caviar bite and scallop crudo, then runs to the Florida catch of the day, a Spanish-inspired Arroz de Pulpo, Australian Wagyu, a Florida heirloom tomato salad and the signature Snow Crab Fried Rice, with a Basque cheesecake among the desserts.
The bar program is mixology-driven and led by Lead Bartender Eric Vargas. Reservations are open on the restaurant's website.
Published by GSM · USA (original Chinese edition)
Photo: 图：迈阿密 Kimpton EPIC 酒店大楼，Area 31 餐厅位于该酒店 16 层。Marc Averette 摄，CC BY 3.0，经 Wikimedia Commons。 / Photo: The Kimpton EPIC Hotel tower in Miami, home to Area 31 on its 16th floor. Photo by Marc Averette, CC BY 3.0, via Wikimedia Commons.
Rockport Affordable Housing Trust Votes 4-0 to Pursue Up to $150,000 Generator Donation for 30-Unit Senior Building, Conditioned on at Least 10 Years Left on Lease2026-11-14
Kentucky Increases Repair Funding for Rental Homes Hit by 2021 Tornadoes; 11 Developments Under Construction, Leasing Expected Next Spring in Mayfield and Elsewhere2026-11-14